Crispy, golden triangles filled with spiced potatoes and peas, samosas are a popular Diwali snack that’s flavorful and satisfying with every bite
Smoky, grilled cubes of marinated paneer in spices and yogurt, bringing a tangy, savory taste that adds richness to the Diwali menu
Spiral-shaped crispy snacks made with rice flour and spices, chaklis are traditional Diwali treats that bring crunch and spice to the table
Spiced, golden-fried potato patties, served with tangy chutneys, bringing warmth, flavor, and crunch to Diwali gatherings
Deep-fried, bite-sized pastry filled with lentils or peas, adding a deliciously flaky and spiced flavor that’s perfect for Diwali
Nutritious spinach and pea patties, lightly spiced, offering a green and healthy snack option that still feels festive for Diwali
Soft, steamed cakes made from rice and chickpea flour, with a tangy flavor and light texture perfect for a Diwali spread
Crisp wafers topped with yogurt, chutneys, and spices, bringing a sweet, tangy, and crunchy combination that’s exciting for Diwali guests